Had breakfast at the hotel and wandered into town where there was a market. There were several stallholders with just a small table who were obviously selling their garden surplus - a few spuds, a few carrots and the odd lettuce.
Back at the hotel we sorted out the car (again) to make room for some more wine which we purchased at Carrefour handily situated at the bottom of the road!
In the evening went back to the Haut Ministiere where this time Tony had lamb chops and Jane salad.
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